5 Tips to Catering your Holiday Party
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Holiday Season is upon us! Whether you’ve been planning for awhile or are hosting a last minute event, these 5 tips to catering your holiday party are a necessity.
1.Choose a date that works with your guests
Choosing a date can be difficult to accomodate with all of your guests. Before sending an e-vite or a mailed invitation with an RSVP card, think about sending out a survey to see what dates work for the majority of your guests.
2. Offer a menu with wide variety
Offering a menu with wide variety is very important in order to accommodate to all of your guests different tastes and dietary restrictions. At C.B.K, we are mindful of that and have many different food options to choose from. You can check out our menu here.
3. Get creative with seasonal drinks
Besides planning an amazing buffet, drinks always add extra flare to your party. Whether you opt for nonalcoholic or alcoholic drinks, be wise in pairing certain drinks with the food you have selected.
4. Decorate accordingly
If you are going with a specific theme, you can pair your food and beverages to match what your theme is. Your napkins, plates, chargers, chairs, etc. can also match these to pull everything together!
5. Enjoy your party!
Although this seems like a no-brainer, planning a party can be a lot of work. Remember to sit back, relax and enjoy everything that you worked hard on! At C.B.K, we can alleviate your stress by servicing your party or even doing a drop-off of food and beverages. Call us today at 813.699.3060 to book!